V  Chef’s soup of the day with crusty bread ~ £4.25 

Gourmet prawn cocktail
(tiger prawns, king prawns and salad prawns
with a traditional Marie Rose sauce) ~ £6.25

 V  Puff pastry box filled with sunblush tomatoes, warmed feta cheese, fresh basil
and caramelised shallots. Sweet pepper dressing ~ £5.50

 Thai salmon fishcake, sweet chilli relish and dressed salad leaves~ £5.50

 Spanish potato and chorizo omelette with dressed salad leaves ~ £5.95

 Chef’s fish soup (cod, prawn, salmon) topped with Rouille crôute & crusty bread ~ £6.75

 Multi-grain or white bloomer sandwich
(Please see today’s selection on the blackboard)

 V Field mushroom filled with Welsh rarebit, served with stir fried vegetables ~ £8.50

 Armenian lamb casserole with vegetables, flavoured with cumin and all spice,
served with savoury rice~ £10.25

  Scalopines of Cleeve farm chicken with a bacon and white wine sauce ~ £11.25

 Baked Local ham, fried eggs & hand cut fries ~ £7.95

 V “The Fountain’s” individual cheeseboard with grapes, celery & crusty bread ~ £6.50

 EXTRAS
V Extra’s-Posh garlic bread-red pepper pesto and basil pesto
topped with melted mozzarella ~ £4.95

 Mixed salad ~ £3.00                Handcut fries ~ £2.50 

 DESSERTS
Walnut tart with local cream ~ £4.95

 Lemon posset topped with fresh fruit and served with an almond biscuit ~ £4.95

 Sunken chocolate cake with local cream~ £4.95

 2 Scoops of Lovington’s ice-cream ~ £4.25
(please ask a member of staff for our flavours) 

 All our dishes may contain traces of nuts. If you have any food allergies, please notify us.