The Times Eat Out For £5 Lunch Menu

Available lunchtimes Monday to Friday,
as part of The Times Eat Out for £5 Offer,
for those who have prebooked with the appropriate vouchers
through to Friday 28th April 2006
(please check newspaper for terms & conditions)
Additional Courses £3.50 each

~ Starters… ~
Smooth Duck Liver Paté with Toasted Brioche& Onion Marmalade
or
Simmering Soup of the Day served with Freshly Baked Bread
or
V Fan of Galia Melon with Blueberries, Mango & Raspberry Coulis

~ Main Courses… ~
Braised Pork Sausages in Cider, Sage & Onion Gravy on a Creamy Leek Mash
or
Pan Fried Fillet of Salmon on a Saffron Rice Pilaff & Lemon Butter Sauce
or
V Baked Pancakes filled Sautéed Spinach, Mushrooms & Ricotta Cheese,
glazed with a Creamy Smoked Wedmore Cheese Sauce

~ Desserts…~
V Refreshing Lemon Tart with Raspberry Coulis
or
Crispy Brandy Snap Basket filled with Raspberry Mousse & Mango Coulis
or
V Baked Vanilla Cheescake with a Blackberry & Orange Compote