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Receptionist/Front of House Assistants

Full time and Part Time positions available.

Due to increased business, we are seeking an energetic person to join our team in Anton’s.  You will take a 'hands on' role in the Bistrot, serving meals and preparing drinks, and assisting our Reservations Manager with daily reception tasks, ensuring a quality experience for all our guests.

The successful candidate must be able to work well in a busy environment, have a cheerful nature and a passion for hospitality, food and drink; preferably with experience of a hospitality or retail back-ground.

This position offers good rates of pay, some bank holiday benefits, meals on duty, and training opportunities.

Hours of work will include Early ( 7.00am-3.00pm ) and Late ( 3.00pm-11.30pm ) shifts, and weekend work. 

Please forward your CV and covering letter to

Matthew Hailing Biggs, Operations Director, at the address below.

 The Crown at Wells, Market Place, Wells, Somerset, BA5 2RP

Telephone: 01749 673457 Fax: 01749 679792

Email: matthew@crownatwells.co.uk

 

Bistrot Manager

A charismatic, lively and entertaining individual needed to lead this award winning, busy and popular Bistrot/Restaurant, and its team of dedicated staff.  Encompassing full food service of Breakfast, Lunch, Afternoon Tea, Dinner, Room Service, & large function operation, you will be responsible for ensuring excellent sales targets, missing no opportunities.

The ideal candidate will have a good knowledge and background working in a similar environment.  The individual must be a great communicator, they should be able to demonstrate a high level of attention to detail and customer service skills.

A very good salary & bonus package available to the successful applicant.  There is also live-in potential, and the possibility of a position for a partner.

The Crown at Wells is a 15th Century inn with fifteen bedrooms, stylish Bistrot, seating 84 guests, and a busy bar.  We serve English/Mediterranean cuisine and have built up a well deserved reputation as one of Wells’ best eating establishments.

We are an “Investors in People” employer and are dedicated to staff development.

Are you the next jewel in The Crown?

Please forward your CV and covering letter to

Matthew Hailing Biggs, Operations Director, at the address below.

 The Crown at Wells, Market Place, Wells, Somerset, BA5 2RP

Telephone: 01749 673457 Fax: 01749 679792

Email: matthew@crownatwells.co.uk

Full Time Bar Person

We are seeking a bubbly person to join our team in The Penn Bar.  You will carry out general bar duties, serving meals and preparing drinks, and assisting our Bar Manager with daily tasks, ensuring a quality experience for all our guests.

The successful candidate must be able to work well in a busy environment, have a cheerful nature and a passion for hospitality, food and drink; preferably with experience of a hospitality or retail back-ground.

We are an “Investors in People” employer and pride ourselves on our commitment to staff development.  We offer endless learning opportunities both in house and at local colleges and learning centre.

This position offers good rates of pay, some bank holiday benefits, meals on duty, and training opportunities.  Weekends off on rotation.  Some free Uniform provided.

Hours of work will include 9.30am-3.00pm/6.00pm-11.30pm, 3.00pm-11.30pm , and 10.00am-6.00pm . 

You will work 5 days per week on a rota basis, to include weekends.

Please collect an application form from Reception

 or send your CV with a covering letter to:

Matthew Hailing Biggs, Operations Director, at the address below.

 The Crown at Wells, Market Place, Wells, Somerset, BA5 2RP

Telephone: 01749 673457 Fax: 01749 679792

Email: matthew@crownatwells.co.uk


 The following vacancies are available at our sister pub/restaurant:

The Fountain Inn & Boxer's Restaurant
1 St. Thomas Street, Wells, Somerset

Sous Chef

A rare opportunity to join our team.

 

The Fountain Inn & Boxers Restaurant is at the high end of the gastro pub market
& is well known for it’s quality food using fresh produce.

 

The successful applicant will;

 

  • Be qualified to C&G 706 1&2 or NVQ level 3 (A working interview can be arranged for applicants who do not possess relevant qualifications)
  • Assist the Head Chef & be confident to take charge during their absence
  • Have experience in a similar environment
  • Be able to perform well under pressure as part of a small & dedicated team
  • Have a creative interest in cooking
  • Be well motivated
  • Possess an excellent standard in hygiene

 

We will provide;

 

  • Additional training & support on successful completion of your trial period
  • Generous staff discount
  • Live in accommodation can be arranged if required (Sorry no pets)
  • 20 days holiday

 

If you fit the bill, please supply your current CV along with a covering letter, describing your current salary/expectations, accommodation arrangements, & why you are interested in the position to adrian@fountaininn.co.uk

 

Only applicants we wish to invite to interview will be contacted

 

References will be required

 

Salary is dependent upon experience