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Anton's Evening Menu

please scroll all the way down to see our
entire menu; we've some great veggie options...


Les Routiers Offer

available between 6pm & 7pm,
Monday to Thursday

and every lunchtime too
(12pm to 2pm Monday to Saturday)

Dishes denoted with the     symbol
available at the special price of
Two courses £9.50, Three courses £12.50

~ Starters… ~
Soup of the Day served with Crusty Bread ~ £4.25

 Chicken & Wild Mushroom Pate with an Onion Marmalade
& Toasted Brioche ~ £5.50

 Honey Roast Pork & Prawn Spring Roll
with Sweet Chilli Dipping Sauce ~ £5.75

 Gravadlax of Salmon cured with Bombay Sapphire, Juniper & Dill
with an
Apple & Horseradish Crème Fraichê ~ £5.25

Duck Livers & Chorizo sauteed with a Sherry Cream
& served on Grilled Ciabatta

 ~ Main Courses… ~
10oz Chargrilled Ribeye Steak, Roasted Garlic Butter, Rocket & Parmesan Salad,
Chunky Chips ~ £14.95

 Creamy Fish Pie of Flaked Salmon, Cod & Prawns
topped with Buttered Mash Potato ~ £9.95

Home Made Faggots, braised in Onion Gravy served with Creamed Potatoes
& Red Cabbage ~ £9.95

Whole Seabass baked with a Lime Sea Salt
served with Saffron Rice & a Tomato & Red Onion Salad ~ £13.95

 Whole Plaice simply grilled with a Lemon & Thyme Butter Sauce,
Salad & New Potatoes ~ £13.50

Chargrilled Loin of Pork, Bubble ‘N Squeak
& a Grain Mustard & Honey Sauce ~ £12.50

Panfried Supreme of Chicken stuffed with a Wild Mushroom & Pancetta Farce,
with a Madeira Wine Jus ~ £12.95

Trio of Grilled Lamb Chops, Dauphinoise Potatoes,
Roasted Vegetables & a Rioja Sauce ~ £13.25
 

 ~ Side Dishes, £2.50 each ~
Garlic Ciabatta
Rocket & Parmesan Salad
Mixed Salad
Dauphinoise Potatoes
French Fries
Cajun Fries


~ Desserts… all £4.25 ~
Blackberry Crème Bruleé with Amaretti Biscuits

 Crisp Brandy Snap Basket filled with a
Lemon Mousse & Raspberry Coulis

Rich Dark Chocolate Cup with Black Cherries
soaked in Kirsch

 Baked Rum & Chocolate Cheesecake,
served with an Orange Sauce

 Winter Fruits poached in Amaretti with Chantilly Cream

 West Country Cheese, with Apple Chutney & Biscuits

 ~ For our younger diners… ~
Many of our dishes are available as child-sized portions for children under the age of 12 years.


~ Winter Holly Huggers Menu ~
our special menu for those who prefer
not to eat meat or fish…

 ~ Starters…~
Warm Fig & Goats Cheese Tartlet
with a Cranberry & Pear Chutney ~ £5.25

 Winter Salad of Butternut Squash, Dorset Blue Vinny,
Pecans, Toasted Pumpkin Seeds ~ £4.95

Creamed Roasted Aubergine, Garlic, Chickpeas & Cumin
served with Flat Bread ~ £4.95

 ~ Main Courses…~
Roasted Vegetable Chestnut & Tomato Crumble served with Celeriac Mash ~ £10.95

 Parsnip & Sesame Seed Tart Tatin, Roasted Apple & Beetroot,
Creamed Potatoes ~ £11.25

 Frittata of Sunblushed Tomatoes, Peppers, Red Onions,
served with a Salad of Fennel, Pink Grapefruit & Peppercorns,
New Potatoes ~ £9.95

 ~ Desserts… all £4.25 ~
Blackberry Crème Bruleé with Amaretti Biscuits

 Baked Rum & Chocolate Cheesecake,
served with an Orange Sauce

 Winter Fruits poached in Amaretti
with Chantilly Cream


We also have a selection of Dessert Wine, Liqueurs, Brandies & Malt Whiskies…
 

V - dishes suitable for vegetarians. All of our dishes may contain traces of nuts.
If you have any food allergies, please notify your server.

   

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