Anton's
Evening Menu
please scroll all the way down to see our
entire menu; we've some great veggie options...

Les
Routiers Offer
available between 6pm & 7pm,
Monday to Thursday
and every lunchtime too
(12pm to 2pm Monday to Saturday)
Dishes
denoted with the
symbol
available at the special price of
Two courses £9.50, Three courses £12.50
~ Starters… ~
Soup
of the Day served with Crusty Bread ~ £4.25
Chicken
& Wild Mushroom Pate with an Onion Marmalade
& Toasted Brioche ~ £5.50
Honey
Roast Pork & Prawn Spring Roll
with Sweet Chilli Dipping Sauce ~ £5.75
Gravadlax of Salmon cured with
Bombay
Sapphire, Juniper & Dill
with an
Apple & Horseradish Crème Fraichê ~ £5.25
Duck Livers & Chorizo sauteed with a Sherry Cream
& served on Grilled Ciabatta
~
Main Courses… ~
10oz Chargrilled Ribeye Steak, Roasted Garlic Butter, Rocket &
Parmesan Salad,
Chunky Chips ~ £14.95
Creamy
Fish Pie of Flaked Salmon, Cod & Prawns
topped with Buttered Mash Potato ~ £9.95
Home
Made Faggots, braised in Onion Gravy served with Creamed Potatoes
& Red Cabbage ~ £9.95
Whole Seabass baked with a Lime Sea Salt
served with Saffron Rice & a Tomato & Red Onion Salad ~ £13.95
Whole Plaice simply grilled with a Lemon & Thyme Butter Sauce,
Salad & New Potatoes ~ £13.50
Chargrilled
Loin of Pork, Bubble ‘N Squeak
& a Grain Mustard & Honey Sauce ~ £12.50
Panfried Supreme of Chicken stuffed with a Wild Mushroom & Pancetta
Farce,
with a Madeira Wine Jus ~ £12.95
Trio of Grilled Lamb Chops, Dauphinoise Potatoes,
Roasted Vegetables & a Rioja Sauce ~ £13.25
~
Side Dishes, £2.50 each ~
Garlic Ciabatta
Rocket & Parmesan Salad
Mixed Salad
Dauphinoise Potatoes
French Fries
Cajun Fries
~
Desserts… all £4.25 ~
Blackberry Crème Bruleé with Amaretti Biscuits
Crisp Brandy Snap Basket filled with a
Lemon Mousse & Raspberry Coulis
Rich Dark Chocolate Cup with Black Cherries
soaked in Kirsch
Baked Rum & Chocolate Cheesecake,
served with an Orange Sauce
Winter Fruits poached in Amaretti with Chantilly Cream
West Country Cheese, with Apple Chutney & Biscuits
~
For our younger diners… ~
Many of our dishes are available as child-sized portions for
children under the age of 12 years.
~ Winter Holly Huggers Menu ~
our special menu for those who prefer
not to eat meat or fish…
~
Starters…~
Warm Fig & Goats Cheese Tartlet
with a Cranberry & Pear Chutney ~ £5.25
Winter Salad of Butternut Squash, Dorset Blue Vinny,
Pecans, Toasted Pumpkin Seeds ~ £4.95
Creamed
Roasted Aubergine, Garlic, Chickpeas & Cumin
served with Flat Bread ~ £4.95
~
Main Courses…~
Roasted Vegetable Chestnut & Tomato Crumble served with Celeriac
Mash ~ £10.95
Parsnip & Sesame Seed Tart Tatin, Roasted Apple & Beetroot,
Creamed Potatoes ~ £11.25
Frittata
of Sunblushed Tomatoes, Peppers, Red Onions,
served with a Salad of Fennel, Pink Grapefruit & Peppercorns,
New Potatoes ~ £9.95
~
Desserts… all £4.25 ~
Blackberry Crème Bruleé with Amaretti Biscuits
Baked Rum & Chocolate Cheesecake,
served with an Orange Sauce
Winter Fruits poached in Amaretti
with Chantilly Cream
We also have a selection of Dessert
Wine, Liqueurs, Brandies & Malt Whiskies…