Anton's
À La Carte Menu
served for lunch and dinner, Monday to Saturday
This menu may be
subject to change, please give us a call...
for
details of our Anton's Offer
menu, please click
here...
Bread
and Olives
Selection
of Warm Bread Rolls, with a Sweet Balsamic Reduction and Olive Oil V
£1.75
Fresh
Olives V
£1.75
Selection
of Warm Bread Rolls, with Olives, Sweet Balsamic Reduction and Olive Oil V
£3.25
Starters
Chef’s Soup of the
Day with Freshly Baked Bread and Butter
V
£4.25
Wild
Boar Paté served with a Spicy Gooseberry and Coriander Chutney, Toasted Walnut
Loaf
£5.95
Warm
Tartlet of
Somerset
Stilton, Walnut and Fig, Wild Rocket Salad, Rich Balsamic Dressing
£5.75
Steamed
River Axe Mussels, with a Spicy Chorizo Sausage and Sweet Paprika Sauce
£5.95
Scottish
Smoked Salmon on a Toasted Garlic Crostini, with a Soft Poached Egg and French
Dressing
£5.95
From
The Grill
topped
with a Herb Butter, served
with Cajun Fries, roasted Cherry Vine Tomatoes and Rocket Salad
Char-Grilled
10oz West Country Rump Steak
£15.95
Char-Grilled
10oz West Country Sirloin Steak
£17.95
Main Courses
Oven
Roasted Fillet of Salmon, with Green Pea Puree and Horseradish Puree,
Saffron
Cream Sauce and Vegetables of the Day
£12.95
Pan-fried
Rump of English Lamb, marinated in Rosemary, Garlic, Lemon and Thyme,
served
with Dauphinoise Potato and Rich Red Wine Jus, served with Vegetables of the Day
£13.95
Slow
Cooked Vegetable Tagine topped with grilled Ricotta Cheese, with a Spicy Lemon
Cous Cous
£9.50
Seared
Fillets of Wild Sea Bass on a Spiced Lentil, Spring Onion and Merguez Sausage
Ragu,
with
Chilli Oil Dressing
£11.95
Pan
Fried Supreme of Chicken with a Goats Cheese, Red Onion and Olive Stuffing,
Thyme and Garlic Roasted Fondant Potato,
Dijon Mustard Sauce, served with Vegetables of the Day
£12.95
Roasted
Sweet Red Pepper and Sun Blushed Tomato Risotto,
topped
with Glazed Mozzarella and Red Pesto Dressing
£9.25
Side
Dishes
Garlic Bread V
£2.50
Chips
V
£2.50
Cheesy Chips
V
£3.00
Mixed Salad V
£2.50
Desserts
Coffee
and Pistachio Crème Brulée, with an Italian Amaretti Biscuit V
£4.95
West
Country Cheese Board, Apple and Plum Chutney, selection of Biscuits V
£5.95
Lemon
Tart with an
Orange
Crème Fraiche V
£4.95
Rich
Dark Chocolate and Pecan Brownie with Whisky Ice Cream V
£4.95
West Country Ice Cream from Kelly's V
Three Scoops £4.50
Vanilla
Strawberries and Cream
Hive Honeycomb
Double Choc Chunk
Mint Choc Chip
V
denotes dishes suitable for
vegetarians.
All our dishes may contain traces of nuts.
If you have any food allergies or dietary requirements, please notify your server when
you place your order.
Our
Sunday Lunch Menu...
Our Children's Menu...